@mymanchesterlife
This Tuesday 2nd November, as part of their Day of the Dead celebrations, the Northern Quarter’s Luck, Lust, Liquor & Burn will be offering 50% OFF ALL FOOD from 12pm until close.
Inspired by food from the sun soaked streets of Southern California, they have created a new menu of the very best things that the golden state has to offer, with a bigger focus on high quality and fresh ingredients.
Their BURRITOS are the stuff of food dreams, with epic combinations packed with sizzling juicy meats, freshly chopped salads, house sauces and creamy tangy guacamole.
New to the menu is the popular BIRRIA Burrito (£10) – stuffed with slow-cooked chipotle beef shin, oozing cheese and served with a birria dip for that all-important dunking.
Their SURFIN CALI Burrito (£12) is now even fresher, loaded with crispy birria beef and blackened Cajun shrimp. And for meat lovers, there’s the MARK CUBAN (£10) – filled with spicy Cubano pork and chorizo – loaded with grilled cheese!
Also on the menu are the imaginatively named ‘SHNACKS’ – Luck Lust’s take on Small Plates including AVOCADO TOSTADAS (£5), the BACON WRAPPED JALAPENOS (£5) & the SOUTHWEST EGGROLLS (£5).
But the stars of the show are their famous CHICKEN BLASTS (£5), which come coated in either Korean BBQ, Hawaiian BBQ or HOT buffalo, served with a pot of BLEU CHEESE SAUCE for dunking.
The interior has also had a SoCal inspired re-lick to reflect the menu, with organic, bright finishes, and loads of plants – turning the venue into a laid back, cool Saturday night dining destination.
Luck Lust’s HAPPY HOUR is Monday – Thursday between 4pm and 6pm, when all ‘Shnacks ‘are HALF PRICE and you can even grab yourself 2-4-1 on Margaritas.
But also, this Tuesday 2nd November, to celebrate the Day of the Dead, Luck Lust will be offering 50% OFF ALL FOOD as well as 2-4-1 on MARGS! This will be available from 12pm until close.
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The NEW Menu at Luck, Lust, Liquor & Burn
