Since opening in 2016, Porta in Altrincham has become one of the town’s most beloved dining spots, bringing a laid-back, authentic Spanish tapas experience to a community already known for its thriving food scene. Sitting just a stone’s throw from Altrincham Market, it was one of the early success stories in the area’s culinary revival, offering a casual, buzzy space where great food, good wine, and warm hospitality are at the heart of everything.
Founded by brothers Ben and Joe Wright, who originally launched Joseph Benjamin in Chester—a Michelin Bib Gourmand-winning bistro—Porta was inspired by the unpretentious, bustling tapas bars of Spain. The concept is simple yet refined: a compact but perfectly executed menu, an impressive wine and sherry selection, and a welcoming atmosphere that encourages conversation and leisurely dining.
The menu champions classic Spanish flavours, with small plates designed for sharing. From chargrilled meats to fresh seafood and seasonal vegetables, each dish is carefully crafted with quality ingredients and expert technique. Specials change regularly, keeping things fresh and exciting for regulars and newcomers alike.
The wine list leans heavily towards Spain, with a strong selection of reds, whites, and chilled vermouths. Sherry lovers are well catered for too, with a range of options from dry to sweet, while the beer list includes both Spanish staples and local craft brews.
With no reservations and a first-come, first-served policy, Porta embraces the informal charm of traditional tapas culture. Whether you’re popping in for a quick glass of wine and a couple of plates or settling in for a full spread with friends, it’s the kind of place that encourages lingering, sharing, and enjoying the simple pleasures of great food and drink.